Malaysian Restaurants in Sydney
If you're in the mood for some delicious Malaysian cuisine in Sydney, look no further than these top-rated restaurants.
Mamak Haymarket
Mamak is an award-winning Malaysian restaurant with branches in Sydney and Melbourne. The restaurant is named after the famous roadside stalls of Kuala Lumpur that sell Indian Malay street food. Mamak is well-known for its authentic, bold, and traditional flavours, as well as its smart and friendly service.
The Malaya
The Malaya has been one of Sydney's most popular restaurants for over forty years, due to its great food and service. The Malaya has a contemporary restaurant space with beautiful water views and serves a range of seafood dishes by Head Chef Mustapa Jaffar that reflects the location of the restaurant.
Ikhwan Cafe Sydney
Ikhwan Cafe Sydney Sydney serves 100% Halal Authentic Malaysian Cuisine. If you're looking for a delicious halal meal, Ikhwan Cafe Sydney is the perfect choice. You can find it on Murray Street.
Papparich Parramatta
PappaRich Parramatta offers a true Malaysian dining experience that's perfect for families. The restaurant serves authentic Malaysian cuisine and is located on Argyle Street Entry Way.
What people say
Online reviews and comments have become an essential factor for many when choosing a restaurant to dine at. For those looking for Malaysian cuisine in Sydney, there are several options available, but are they worth trying?
Sydney is a multicultural city with a diverse culinary scene, making it a great place for Malaysian cuisine. The city has an array of Malaysian restaurants that offer traditional dishes such as Laksa, Nasi Lemak, and Hainanese Chicken Rice. With the growing popularity of this cuisine, there are many Malaysian restaurants around Sydney.
For those seeking authentic Malaysian dining experiences, there are some highly recommended restaurants in the city. One popular option is Mamak, which has two locations in Sydney. This restaurant offers classic Malaysian street food such as Roti Canai and Satay. Another favorite is PappaRich Express, which has several locations across Sydney and offers an extensive menu that includes Nasi Kandar and Char Kway Teow.
Locals tend to favor smaller, family-owned Malaysian restaurants that offer a more authentic experience while tourists often opt for the larger and more well-known chains. Prices for these restaurants vary depending on the location and the type of restaurant. However, most of them are reasonably priced with dishes costing between $10 to $25 AUD.
It is important to note that none of the Malaysian restaurants in Sydney have Michelin stars. However, this doesn't mean that they are not worth trying as many offer delicious food and excellent service.
In conclusion, Sydney is absolutely a great place for those who love Malaysian cuisine. With so many options available, it can be overwhelming to choose where to eat. However, based on feedback from locals and tourists alike, Mamak and PappaRich are the top recommended restaurants. Prices are generally reasonable for most of the restaurants in Sydney's Malaysian food scene, making it accessible to everyone. So why not give them a try? Your taste buds will thank you!